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Tag: Letter to the Editor

Thanks to Carol Soustek

I am writing to thank and express my gratitude to Carol for her years of service as a Holmes Beach Commissioner and former chair. I have had the pleasure of working beside Carol for the past six years and have witnessed her devotion to our city in many capacities. During each discussion and ultimate decision, she displayed her grasp of the issues with conclusions she believed were in the best interest of our city for the long term. Carol addressed each issue with honesty, openness and, I believe, a sincere desire to improve our city. Her focus on the Grassy Point expansion and involvement with the Planning Commission and Parks and Recreation Committee benefitted those important functions within our city. Carol’s accounting background served her and the city well during the tedious budget decisions. Most of all, I will miss her genuine care for our citizens along with her strong character and sense of humor. Carol, you served your city well and I am appreciative of your many contributions over the years and have thoroughly enjoyed the opportunity to work along with you.

Terry Schaefer
Holmes Beach

Lower stormwater fee increase preferable

In the aftermath of the devastating 2024 hurricane season, our initial thought was that the suggested increase in Holmes Beach stormwater fees is a small price to pay. However, research suggests that more time is needed to study the issue.

First, increased rates do not necessarily guarantee the most effective stormwater mitigation. Land acquisition for pumps and reservoirs has been identified as a major component of stormwater management and has been skillfully managed by other Florida cities. Cape Canaveral is a role model for stormwater planning and grant utilization. St. Petersburg has the Shore Acres Resiliency Infrastructure Project where they are currently using a $1 million state grant towards another pump construction.

While Holmes Beach had a $12 million reserve, there were available properties on the market in the $1-2 million range that could have provided the needed space.

Second, in 2020, former Manatee County Commissioner Joe McClash wrote “Proposed Stormwater Utility Fee Would Be an Unfair Tax.” He explained that the fair way of calculation is by usage. Holmes Beach calculates using lot area, while many Florida municipalities calculate using impervious coverage. It is the impervious surfaces which displace the water and more fairly represent the impact.

In Holmes Beach, commercial properties are allowed 70% impervious coverage; residential properties are allowed 40%, yet the fees are calculated at the same rate for all “real property.”

We have properties which have maxed out their impervious area, elevated their lots and pools and installed walls. All impacts are not created equal.

Third, Mr. McClash mentioned how governments themselves contribute when they make special exceptions such as rezones which increase densities. Holmes Beach has honored multiple rezones despite resident opposition. We know firsthand that, despite code, excessive landfill is sometimes brought in and required swales are omitted. The City Center project elevated parts of Marina Drive by a foot, and now, property owners are being charged to remedy the additional flooding that it most assuredly created.

Fourth, contrary to the thought that this is the perfect time for presenting this increase, it may contribute one more layer to the litany of reasons for the exodus of residents.

Urgency does not necessarily make the most productive outcomes. Now may be the opportunity to make fees more appropriately “user based.” Perhaps approving the 4.95% rather than 9% now would be a modification that would allow the city time to address the need for calculations based on impervious coverage rather than lot area.

Dick and Margie Motzer

Holmes Beach

 

Local news matters

I am a snowbird but come regularly to AMI and we love it. We picked up your paper today and I feel confirmed in the need for independent local news. You have many articles about local government’s concerns., i.e. building official feels pressure, resignation from a commissioner, floodplain issues, homeowners needing time for titles change, etc. The local level is where decisions affect us. We need to be alert and knowledgeable. Thank you to you and your reporters for fine articles, well written and clear.

Judy Otte

Anna Maria

Grand Rapids, Michigan

Thanks for Thanksgiving Together

We wish to express our heartfelt gratitude to Darcie Duncan and to all participating local businesses and volunteer workers for organizing and staging the extraordinary “Thanksgiving Together” celebration. Their exemplary generosity and kindness are truly remarkable. We compliment everyone involved for their outstanding spirit of togetherness in shining a light on the strength, resilience and compassion of our unique community.

Christine Steyer

Holmes Beach

 

Wish You Were Here

Letter to the Editor

I am a resident of Bradenton Beach. I remember the discussion prior to the rebuild of the Anna Maria City Pier that the new pier would be as similar as possible to the old pier. The old pier had a restaurant. I am pretty sure individuals would use the restaurant repeatedly, but they would not use the Mote area repeatedly. Please poll the Island before granting that wonderful potential restaurant space for something that would not draw multiple visits from the public… i.e., whatever Mote has planned for that space. Keep the pier as it was – with a restaurant.

Karen McDonald, Bradenton Beach

 

Letters

Dear Editor,

The priest from St. Bernard church started Rosary on the Beach every Wednesday morning at the Café on the Beach in 2000. That is where we met Theresa and Kim Rash. We spent time praying together and getting to know each other on those beautiful sunrise walks. Over the years, we grew to become the very best of friends. When you meet someone as trustworthy and honest as Kim (and Theresa), you can’t help but become good friends. If anyone ever needs anything or help in any way, Kim is always the first to offer his help. He often helps his friends, the church, or the community at his own expense… he never says no to anyone. He always says, “I don’t have a hobby like golf or fishing, my hobby is to help my family and my friends.”

We also know for a fact that his word is as good as gold. When we sold Kim and Theresa our townhouse on Holmes Boulevard in 2003, we made a deal with no contracts. Our deal was made on a handshake. We did not close on the house until 10 months later. Kim gave us a large check as a down payment with nothing on paper and no contract, which helped us to go ahead and remodel our new home during those 10 months. Everything about that deal went very well because of the good word of Kim Rash. He is a man of integrity and honesty.

We trust him with our lives and we know that he is one of the best friends anyone can have. We are very blessed to know him. He has been good for Holmes Beach and for the residents because you can always count on Kim Rash. The accusations made by a neighbor who has been very difficult to deal with for several months are absolute nonsense. Anyone that knows Kim Rash would know this.

Rich and Laura Clara Weingart

Holmes Beach, FL

Repeal the 1995 net ban

As you present the facts about the mesh sizes of the gill net that releases the juvenile fish compared to the cast net that catches them, thus reducing the fresh from Florida fish being harvested; as you plead for the right of fishermen to make a living fishing full time as so many want to do, also consider this:

Before the net ban, mullet was 45¢ a pound in the round and today it sells for $3 a pound. Before the ban, twice a week a truck full of fish on ice – not just mullet but pompano, grouper, sheepshead, trout, mackerel, redfish – went by road to fish markets in Plant City, Riverview, Brandon, Live Oak, Lakeland, Orlando and many others. They were bringing fresh from Florida fish for working people to eat.

This does not exist today. Many shop for fish at the supermarkets. Are these fish fresh from Florida? For the past 20 years, much of these fish came from an island off the coast of Bangladesh where fishermen were kept as slaves. This was written up by The Associated Press. One man had not seen his mother for 20 years. There is a cemetery with 70 bodies. The companies were identified that bought the fish harvested for over 20 years by slaves. The fish were sold in our supermarkets. Look at the source of shrimp sold at Walmart. It is China. As one writer asked: Are your shrimp from the Gulf of Mexico or the Gulf of Thailand? Not Fresh From Florida.

It is reported that 77% of what is sold in the restaurants as redfish is not redfish. How much of what is sold in our supermarkets is raised in ponds polluted with mercury or lead?

In Cortez, there are 12 places where one can buy fresh or cooked seafood. About 5,000 people come every day to eat at the restaurants. Most of them are tourists – people who can afford to pay the price. These are not the people who live in Florida and work in our hospitals, our 7/11s, our hotels, grocery stores and our auto repair shops. Most folks cannot afford to eat fresh from Florida seafood.

Repealing the net ban will give Floridians the opportunity to again eat fresh fish. The trucks will ride to fish markets. Fish with the Omega 3 is good brain food. I am convinced we could use some.

Dr. Mary Fulford Green

Cortez, Florida

Thank you, Holmes Beach

I would like to thank the residents, city staff and the city commissioners for all of your support during my first term as mayor. The commission has worked hard this year given the challenges of COVID-19 and their adjustments to Zoom meetings. Although we didn’t always agree on issues, they always treated each other with respect and dignity. I also would like to thank all who have contributed generously to our community park as it will be enjoyed for many years to come. I have to admit that even with the many challenges facing our city and country each day, these two years have truly been a labor of love. I know I have said it before, but if it wasn’t for Commissioner Pat Morton and his unrelenting effort to convince me to run for office and to help him get the city back in balance, I wouldn’t be sitting here today experiencing the joy in city leadership as a steward of this fine city. Although I was able to run unopposed this year, I promise to continue to work hard for not only our residents, but for our visitors and our business owners. Stay safe and stay kind.

Judy Holmes Titsworth

Holmes Beach Mayor

 

Enough is enough

My name is Jan Labriola and I own Harry’s Grill with my husband, Mark Labriola. We bought Harry’s six years ago without having any experience in the business, only common sense and good work ethic. Over these years I have worked the back of house long hard hours lifting 60 lb. boxes of burger, 40 lb. boxes of pork and sweated an infinite amount of blood, sweat and tears. I have watched my husband work every single day long hours working out payrolls, schedules, advertising, marketing, specials, menus, planning remodels and securing funding to pay for it, responding to reviews, tracking our projections, dealing with never-ending trivial issues and dozens of other tasks that are necessary to a successful restaurant.

We are both hardworking people who just want to earn enough to live a regular ole life here on the Island. We are Christians… that means we love us some Jesus. We have the best staff we have ever had. A real family. I am known as Mama Jan, Mississippi Mama and Ms. Jan. Don’t mess with my staff or my husband. Which brings me to the point of my letter…

To the Idiot who recently sent us a scathing email. Please never darken our door again! You called in an order and complained to Tyler for five minutes about having to pay a $5 delivery fee. Tyler is a young man who served six years in the Army. He is currently supporting himself by going to school to be a marine service technician.
After you finished with him, you lit into Steven, one of our cooks. Steven lives with his family and works at Harry’s to help support his mom and dad. Steven used his car and gas to deliver your food. The $5 delivery fee went to him for his gas and car. You berated him for not using a mask or gloves. Then you complained that the food you ate was bad and too salty. Why would you eat food if you had even one thought that it might be contaminated? Do you realize that we are keeping Harry’s open suffering a loss to enable our servers and cooks to make tips and a small paycheck? You should be ashamed of yourself for being so hateful and mean during a pandemic! By the way, you seem to need that $5 bill more than Steven or Tyler – you should have kept it. So please do us a favor and stay away from our place! Do not pick on my employees.

Let’s take the gloves first. You do realize that gloves are just like skin. If you have on gloves to open your car door, touch the latch on the gate, or anything else it’s the same as skin. Gloves are used in our kitchen when picking up raw proteins from the fridge container to the grill to prevent cross-contamination with other foods. Our cooks and servers constantly wash their hands. We constantly use sanitizer solution to wipe down our tables, chairs, bar, doors, knobs, counters, etc. The myth that is circulating about using gloves is only to make people feel better. It is a much safer precaution to constantly wash hands and sanitize surfaces rather than wear gloves and touch everything!

Secondly, the mask. First, we all heard that only infected people should wear a mask and that it was unsafe for others and worse for uninfected people to wear a mask. Then we heard that unless it was the 3M N95 mask that they were useless. Then we heard that the masks may help and you can make them at home. Blah Blah Blah!

In the beginning, Mark and I were happy to comply. Mark spent hours and hours filling out every loan application there was the moment they were available. To date, we have not gotten one penny either personally or for our employees! The thing that really bothers me is this: Did you hear that Ruth’s Chris Steakhouse was funded $20 million on day four! Yet, my husband who is working tirelessly trying to save Harry’s has to realize that the big fish are getting the money, not small businesses!

My friend Amanda, who has adopted two kids and has a house payment, has not gotten any money to help with her two small businesses (spas) on the Island. I heard that Brian, the local small grocer on the north end, requested a measly $35,000 for his employees and the fund is dry!
I am no longer putting much stock into what I hear our government is doing for us. At Harry’s, we are using good ole God-given common sense and depending on the Lord going forward. We will separate our tables, wash our hands (like we always have anyway), wipe down our surfaces with sanitizer (like we always have) but that’s it!
If you are expecting to see us all “Hazmatted Up” you will be disappointed. We want our customers to love us like you always have and come when you feel it is safe to do that, but for those few troublemakers out there, if you are looking to go out and find all the faults you can with all the small businesses who, for no fault of their own, are simply trying to keep their employees in a paycheck and the doors open without a penny of government-promised funding, then please do not come to our place.

Yesterday, I went in to help one of my employees deal with her mortgage servicing company to get some payment assistance. As I was leaving, Rachael, one of my servers (she is also working to support herself while she studies for her degree) thanked me for staying open. That is when I realized how much it meant. My staff is so loyal and so grateful to us for just keeping the doors open so they have a shot at tips and a small paycheck. We are so grateful to them for keeping their chin up and coming to work with a great attitude! Let me thank those of you who have been so sweet and so generous with your emotional support and monetary support of our staff. Thank you to all our loyal customers! We are going to fight the best we can to keep Harry’s open and going! We love our Island, our tight-knit community, our employees and our customers.

Most Sincerely,

Jan Labriola

Letter to the Editor

The proverbial saying, “Every cloud has a silver lining,” is used to convey the notion that, no matter how bad a situation might seem, there is always some good aspect to it. Is there a “silver lining” in this pandemic we’re experiencing? Well, that would be a real stretch. But I’ll try.

Five weeks ago, my primary source of food supply for the Roser Food Pantry (Publix) inadvertently cut me off. Not the store’s fault. That was at the time that bathroom tissue couldn’t be found and all other staples were flying off the shelves due to the pandemic fears. And that was the situation in any store, everywhere. Masks, rubber gloves, TP, disinfectant, cleaning supplies… you remember.

Four weeks ago, when my first bulk order was denied, I began searching for alternative sources to buy food supplies. No need to worry. I had a relatively full pantry and a healthy bank account. That was until my third weekly bulk order was also denied. Publix corporate was making the decisions on what each store got to restock their shelves. Of course, my food needs were not on their trucks. Because of the business closings on the island, we had just opened our doors to island workers displaced by this pandemic, much the same as we did in the 2017 red tide emergency. New applications for pantry benefits were coming in weekly. All Island Denominations Board, the Island Chamber of Commerce and Anna Maria Commission Chair Carol Carter, a friend, learned of the pantry’s situation and sent memos out to their extensive list of friends, people and organizations. They cautioned that this was not a financial need, rather a supply need. A bag of groceries or two is what was needed. They all included a list of supplies desired and locations where donations were being accepted.

Two weeks ago it started; the potential “silver lining” in all of this worldly pandemic anxiety. During Food Pantry hours, cars began to pull in and leave bags and bags of needed food items. One island lady called from Costco and asked, “What do you need? I’m in a buying mood.” Within an hour she dropped off nearly $500 in needed groceries. Publix donated two bundles (800 count) of paper bags. People were dropping off grocery bags and cash/checks one after the other. One island resident joined with a convenience store owner and conceived of a means to have $6,000 of nonperishable food delivered just last Thursday. Even a manager (island resident) at FELD Entertainment heard of our need and donated two very large cases of cotton candy. What a treat for the children we serve!

Thank you one and all. You know who you are.

Does a “deep sense of community” for all involved in fulfilling our short-term need count as a “silver lining?” You bet it does.

Jack Brennan
Proud Island resident; Chair of the Roser Food Pantry
Anna Maria, FL 34216

Letter to the Editor

Speak up about formula stores

The Holmes Beach commissioners are currently writing the permanent ordinance which will regulate additional chains and formula stores in Holmes Beach. At this point, the way the ordinance is being written, it will allow for a least another nine chains/formula stores spread throughout Holmes Beach. There are only four meetings left this year where the commissioners are discussing the percentage cap on formula/chain businesses in Holmes Beach. If you think nine is too many, we urge you to attend the next meetings at City Hall on Tuesday, Oct. 24 and Thursday, Oct. 26 starting at 6 p.m. Let your voice be heard and tell the commissioners that you would like to preserve the charm of the Island by having mom and pop businesses versus chain stores. See you at the next meeting.

Rebecca and Eric St.Jean

Island Mail & More

Letter to the Editor

Fake news is fake issue

It is often said that history repeats itself. The world has had to put up with cruel, depraved, and vicious leaders who act “in a manner ill befitting” a ruler. Some lived a life of debauchery and are megalomaniacs. Some used their people’s tax money to build “golden” homes. Many blamed others for their own shortcomings. Some focused on prejudices to divert attention from the nation’s problems and to divide the nation, pitting one group against another.

We, as Americans, are guaranteed the rights to life, liberty and the pursuit of happiness. At this point in history, it is difficult to enjoy any of the above. Rights are being criticized and suppressed and liberty threatened. We can’t be happy with the possibility of nuclear war looming on the horizon. History has endured Caligula, Hitler and Idi Amin and others whose actions are described earlier in this writing. Now we add Donald Trump.

John McCain, a fair, honest, and reasonable man, has said that, “Dictatorship begins by suppressing the media.” This is happening with Trump’s relentless insistence on “fake” news and tweets about the media being the “enemy of the people.” Indeed, he is the liar and the enemy. He is our Nero.

Judith Alpert

Bradenton Beach