Have you ever wanted to bake your own crusty, tangy, artisan-style sourdough at home? This beginner-friendly class will teach you the fundamentals of sourdough bread making- from creating and maintaining a healthy starter to shaping, proofing, and baking your first perfect loaf.
Bring: A mixing bowl, and a dish towel
Included with the class: Your own active sourdough starter, and a loaf of dough to take home.
Privacy choicesWe use Google Analytics to understand readership and improve the website. Analytics cookies are optional and can be accepted or declined.Privacy Policy
